Appearance characteristics of royal jelly
Original and natural synthetic gel has its own characteristics.
Shah Angbin has a sweet and sour taste.
It also contains a rather spicy fragrance.

Royal jelly technical specifications
The color of organic and first-class bee milk is defined in the spectrum of milk and cream.
According to its name, its form is completely gelatinous (elastic and sticky).
The sizes of the company's packages of Queen Bee feed are from 10 grams to 1000 grams (1 kg).
The material of the packaging containers is PET, glass and metal.

Royal jelly raw materials
The food of the queen bee is the result of the combination of flower pollen with worker or nurse bee saliva.
As a worker, honey bees have 2 hypopharyngeal glands on their heads.
These glands carry out the process of producing royal jelly.
 
Fake and cheap royal jelly
Like many luxury consumer goods, royal jelly unfortunately has different quality levels and of course non-original types.
Shah Engbin is very expensive due to its high nutritional value and low production rate.
Due to the rarity and many properties of bee milk, it is not possible to determine a cheap price range for this particular product.
Of course, counterfeiters are active in the field of producing and selling fake and non-original types of Queen's food.
These profiteers use the cheap price of their industrial products to tempt and attract uninformed customers.
Considering the raw materials of these cheap goods, their consumption will be harmful and dangerous for human health.